Bold, savoury, smooth, and aromatic.

Our Italian Garlic Infused Extra Virgin Olive Oil 250 ml combines the rounded texture of quality EVOO with the deep, appetising flavour of garlic. The result is rich but balanced, giving dishes a warm, savoury finish that feels fuller and more satisfying.

Expect:

• rich garlic aroma
• smooth extra virgin olive oil body
• savoury Mediterranean depth
• a bold yet elegant finish

Intensity: medium to bold
Style: finishing oil
Best for: warm dishes served just before eating

This is not a neutral everyday oil. It is a gourmet garlic olive oil designed to be the final touch.

Caravella Garlic EVOO 250 ml works especially well with dishes that need extra flavour, warmth, and savoury character.

Best with:

• pasta, especially simple tomato or cream sauces
• bruschetta and warm artisan bread
• grilled meats and roasted chicken
• potatoes and roasted vegetables
• pizza and focaccia
• mushrooms and Mediterranean vegetable dishes
• soups, legumes, and warm grain bowls
• hard cheeses and savoury starters

A small drizzle is often enough to complete the dish and make it feel more indulgent.

For the best result, use Caravella Garlic Infused Extra Virgin Olive Oil 250 ml after cooking or just before serving.

How to use it:

• drizzle over hot pasta before serving
• spoon lightly over bruschetta or warm bread
• finish grilled meats or chicken with a small amount
• add a few drops to roasted potatoes or vegetables
• use on pizza or focaccia for extra savoury flavour
• finish soups, mushrooms, or grain dishes with a delicate drizzle

Chef’s tip: use sparingly. This is a finishing oil designed to add depth and flavour, not overpower the dish.

The special pour-control cap helps you drizzle more precisely, with better control and less waste every time you use it.

Ingredients: 97% italian extra virgin olive oil, 3% garlic flavouring.

Store in a cool, dry place away from heat and direct sunlight. Keep the bottle tightly closed after use.

For best flavour:

• keep away from the hob or other heat sources
• use mainly as a finishing oil
• close well after each use
• enjoy regularly after opening for peak aromatic quality

Best before date: see bottle.

Order your Caravella Garlic Infused Extra Virgin Olive Oil 250 ml with confidence.

• Tracked delivery across Europe and selected international destinations
• Secure packaging for glass bottle protection
• All prices include VAT
• Secure checkout for fast and easy ordering
• Free EU/UK shipping on qualifying orders

For full details on delivery times, shipping destinations, and returns, please see our Shipping & Delivery and Returns & Refunds pages.

• What is Garlic Infused Extra Virgin Olive Oil?

It is a premium Italian finishing oil made with extra virgin olive oil and garlic flavour. It adds a rich, savoury touch to everyday dishes.

• How do you use Garlic EVOO?

Use it as a finishing oil. Drizzle a small amount over pasta, bruschetta, grilled meats, potatoes, or vegetables just before serving.

• What is Garlic Infused Olive Oil best for?

It is best for pasta, bruschetta, grilled meats, potatoes, pizza, and roasted vegetables. It brings bold flavour to simple meals.

• Can you cook with Garlic Olive Oil?

For best results, use it after cooking or at the end of preparation. This helps keep the garlic flavour more vivid and aromatic.

• What does Garlic EVOO taste like?

It has a smooth, savoury, aromatic taste with rich garlic notes and a warm Mediterranean finish.

• Does the bottle have a pour-control cap?

Yes. The bottle is fitted with a special pour-control cap for a smooth, precise drizzle with better control and less waste.

• Is VAT included in the price?

Yes. All prices include VAT.