A single-cultivar Italian Extra virgin Olive oil EVOO with a persistent, elegant aroma—made for bolder flavour and unforgettable finishing.
If you want an olive oil that instantly tastes “more gourmet,” choose Granfruttato.
Caravella Granfruttato Extra Virgin Olive Oil 500 ml is a 100% Italian, single-cultivar EVOO made exclusively from Provenzale (Peranzana) olives grown in Capitanata, northern Puglia—one of Italy’s most respected olive regions.
Taste & aroma: Notes of freshly cut grass, evoking the lush green landscapes of the Italian countryside, mingle with hints of almond and artichoke, adding layers of depth and complexity to the oil’s flavor profile—finished with a pleasant bitter-spicy kick that makes simple dishes feel restaurant-level.
This is not a “neutral” oil. Granfruttato is designed to show up on the palate:
a persistent, elegant, complex aromatic profile
a harmonious balance of bitter and spicy tones
distinctive notes of freshly cut grass, almond, and artichoke
Granfruttato EVOO is naturally rich in olive polyphenols (phenolic compounds)—antioxidants that help protect EVOO from oxidation and are also responsible for the signature “good” bitterness and peppery throat sensation associated with premium, fresh extra virgin olive oil. (Full explanation in the accordion.)
That’s why customers love it as a finishing oil: one drizzle gives grilled meats and vegetables more depth, salads more energy, and simple pasta the kind of Mediterranean “snap” that feels restaurant-level.
If you’re buying one 500 ml bottle to make everyday meals taste more premium, Granfruttato is the confident choice.
Available in two sizes - glass bottle of 250 ml and 500 ml. Click here for Granfruttato EVOO 250 ml
Prices incl. VAT • Tracked delivery • Free EU/UK shipping for orders ≥ €150 • Secure checkout
Granfruttato Extra Virgin Olive Oil 500 ml – High phenolic, Complex Italian EVOO
Because some dishes need more character.
Granfruttato is an Intense style EVOO - built for customers who want bolder fruit and pepper notes and a more expressive finish.
It’s also single-cultivar Provenzale (Peranzana), sourced from northern Puglia, which is exactly the kind of “specific origin” detail buyers associate with premium olive oil.Choose it if you want:
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a stronger finishing impact
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a more aromatic, complex profile
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an EVOO that can “carry” simple food
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Reviews
I bought this olive oil after much research.
I wanted a good quality olive oil that was high in polyphenols & tasted good.
This oil has ticked all my boxes😊
Tolles Öl mit intensiven Geschmack.
Muy bueno aceite
I've tried many brands and I think this is my favourite. It is quite peppery, so bear that in mind, I know some like this (like me), others not so much. Great for bread dipping and general use.
trés bonne huile d 'olive.A recommander .Bouteille trés bien protégée dans le colis.